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Global Vision Trading S.A.


Trade Offers

We are offering Arabica Green Coffee Bean.
Coffe1:It’s an ecological coffee with strong body. The arduous task to preserve the best beans gives an exquisite flavor and aroma. This coffee is grown in the northern region of Nicaragua in the midst of Matagalpa y Jinotega. This region enjoys an annual precipitation between 1500-1700 mm with temperatures between 20-29degrees Celsius

Coffe2:A washed Arabica coffee located on the soils of a volcano. It’s carefully cultivated under huge trees. Coffee is selectively hand picked and processed on sun dried, savor is balanced highly fragrant.

Coffe3:This harvest uses the traditional selective picking method. In which workers make several passes among the coffee trees carefully hand picking only the ripe cherries. Workers are cautiously sun dried, classified under the supervision of highly specialized coffee technicians. The result of ideal climatic conditions, careful cultivation harvesting and processing result a coffee with great fragrance with good body combined with medium to high
From: Global Vision Trading S.A.
Posted on: 7/5/2009 10:36:47 PM
Expiring On: 1/1/2010 10:36:47 PM
Days Left: (-777 days to go!)

Description
We are offering Arabica Green Coffee Bean.
Coffe1:It’s an ecological coffee with strong body. The arduous task to preserve the best beans gives an exquisite flavor and aroma. This coffee is grown in the northern region of Nicaragua in the midst of Matagalpa y Jinotega. This region enjoys an annual precipitation between 1500-1700 mm with temperatures between 20-29degrees Celsius

Coffe2:A washed Arabica coffee located on the soils of a volcano. It’s carefully cultivated under huge trees. Coffee is selectively hand picked and processed on sun dried, savor is balanced highly fragrant.

Coffe3:This harvest uses the traditional selective picking method. In which workers make several passes among the coffee trees carefully hand picking only the ripe cherries. Workers are cautiously sun dried, classified under the supervision of highly specialized coffee technicians. The result of ideal climatic conditions, careful cultivation harvesting and processing result a coffee with great fragrance with good body combined with medium to high